⭐Must-Have Products I Use & Recommend!⭐
Personal Note
I personally use and love these products in my kitchen. I only recommend what I trust!
I personally use and love these products in my kitchen. I only recommend what I trust!
Disclosure: This post contains affiliate links. If you click and make a purchase, I may earn a small commission at no extra cost to you.
Remember that time I tried to make a 'fancy' dinner for my in-laws? Yeah, complete disaster. Overcooked the steak, forgot the wine...the works. But you know what saved the night? A plate of hastily thrown together tacos. Everyone loves tacos, right? And that's kinda where this recipe comes from. Taking something familiar – the beloved Philly cheesesteak – and giving it a taco twist. Think seasoned ground beef instead of thinly sliced steak, piled high with the usual suspects: onions, peppers, and of course, provolone. All snuggled into a warm tortilla. It’s comfort food meets culinary adventure.
Seriously, these tacos are a game-changer. Forget complicated recipes with a million steps. We're talking simple ingredients, easy cooking, and maximum flavor payoff. Perfect for a weeknight dinner, a casual get-together, or even a 'save-the-day-when-you-mess-up-dinner' kinda situation. Plus, they're endlessly customizable. Wanna add mushrooms? Go for it. Craving a little spice? Toss in some jalapeños. The beauty of tacos is that they're all about making them your own. So, gather your ingredients, crank up the music, and let's get cooking! Trust me, you won't regret it. These tacos? They’re pure magic!
Required Equipments
- Large Skillet
- Cutting Board
- Knife
- Spoon
- Measuring Spoons
Philly Cheesesteak Ground Beef Tacos with Provolone: Frequently Asked Questions
Philly Cheesesteak Ground Beef Tacos with Provolone
These Philly Cheesesteak Ground Beef Tacos blend the iconic flavors of a Philly cheesesteak with the fun, hand-held convenience of tacos. Seasoned ground beef, sautéed onions and peppers, and melted provolone cheese come together in a soft tortilla for a fusion that's sure to be a crowd-pleaser.
⏳ Yield & Time
Yield: 6 servings
Preparation Time: 10 minutes
Cook Time: 15 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- Prep the Veggies: Dice one medium onion and one bell pepper (any color works, but green is classic!) into small, uniform pieces. Set aside. I like to get this done first so it's ready to go.
- Brown the Ground Beef: In a large skillet over medium-high heat, add one pound of ground beef. Break it up with a spoon and cook until browned, about 7-8 minutes. Drain any excess grease. Nobody wants soggy tacos!
- Season the Beef: Add one packet of taco seasoning (or about 2 tablespoons of your favorite blend) to the browned beef. Stir well to coat the beef evenly. Cook for another 2-3 minutes, allowing the spices to bloom and release their flavor. Man, that smell is already making me hungry!
- Sauté the Veggies: Add the diced onion and bell pepper to the skillet with the seasoned beef. Cook until the vegetables are tender-crisp, about 5-7 minutes. Stir occasionally to prevent sticking and ensure even cooking. These aromatics are gonna take this to a whole nother level!
- Melt the Cheese: Reduce the heat to low. Top the ground beef mixture with slices of provolone cheese (about 6-8 slices, depending on how cheesy you like it). Cover the skillet and cook until the cheese is melted and gooey, about 2-3 minutes. Keep an eye on it so the cheese doesnt burn.
- Warm the Tortillas: While the cheese is melting, warm your tortillas according to package directions. You can use a skillet, microwave, or even the oven. I prefer a quick char on a dry skillet for extra flavor.
- Assemble the Tacos: Fill each warm tortilla with the Philly cheesesteak ground beef mixture. Don't be shy! Load 'em up!
- Serve and Enjoy: Garnish with your favorite toppings, such as shredded lettuce, diced tomatoes, or a dollop of sour cream. Serve immediately and enjoy the cheesy, beefy goodness! I recommend a side of fries...for the full Philly experience. Dont forget to wash it down with your favorite drink!
- Cleanup (optional): Decide to leave all the pans out for your spouse to take care of when they get home. Jk... Clean up after yourself.
📝 Notes
- Add mushrooms for extra flavor.
- Use a spicier taco seasoning for a kick.
- Serve with your favorite taco toppings.
🍎 Nutrition
Calories: 350 kcal
Protein: 28 g
Fat: 17 g
Carbohydrates: 25 g
Fiber: 3 g
Calcium: 150 mg
%3Amax_bytes(150000)%3Astrip_icc()%2F16105-beef-stroganoff-ii-fabeveryday-4x3-1-c2db4043979e47f589146e2f264bdec2.jpg&w=3840&q=75)
