Summer lunch ideas for kids
cucumber and hummus bites: a refreshing appetizer
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04 Sept 2025⭐Must-Have Products I Use & Recommend!⭐
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I personally use and love these products in my kitchen. I only recommend what I trust!
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I remeber one summer a few years back, i was looking for something light and refreshing to bring to a barbeque. All the usual suspects—chips, dips, and heavy appetizers—just felt too…much. Then, staring into my fridge, I spotted a lone cucumber and a tub of hummus, and a lightbulb went off! That’s how these little bites of joy were born. They were a hit! Everyone loved how fresh and flavorful they were, and I loved how easy they were to make. Seriously, its so simple. Perfect for when you dont really fancy cooking anything. What does that mean for you? Well, whether you're hosting a party, need a quick snack, or are just looking for a healthy option, these Cucumber & Hummus Bites are your answer! They're simple, customizable, and oh-so-delicious.
The beauty of this recipe lies in its simplicity and versatility. You can use any type of hummus you like – classic, roasted red pepper, garlic – the possibilities are endless! And when it comes to toppings, feel free to get creative. I often use a combination of sun-dried tomatoes, kalamata olives, fresh dill, and a sprinkle of paprika, but you can tailor them to your liking. Have you ever tried making it? Let me tell you, it's fun and exciting, but sometimes, I don't have fresh cucumbers, so I use crackers instead! Its kinda a weird substitute but it works out.
Required Equipments
- Knife
- Cutting Board
- Small Spoon or Butter Knife
- Serving Platter
Cucumber and Hummus Bites: A Refreshing Appetizer: Frequently Asked Questions
Cucumber and Hummus Bites: A Refreshing Appetizer
These Cucumber & Hummus Bites are a delightful, no-cook appetizer perfect for parties or a light snack. Crisp cucumber slices are topped with creamy hummus and your favorite garnishes for a healthy and flavorful treat.
⏳ Yield & Time
Yield: 12 servings
Preparation Time: 10 minutes
Cook Time: 0 minutes
Total Time:
🍽 Ingredients
📖 Instructions
- Wash the cucumber: Rinse the cucumber thoroughly under cold running water to remove any dirt or residue.
- Slice the cucumber: Using a sharp knife, carefully slice the cucumber into 1/4-inch thick rounds. Aim for even slices to ensure a stable base for the hummus.
- Prepare the hummus: If your hummus is refrigerated, let it sit at room temperature for about 5 minutes to soften slightly, making it easier to spread.
- Spread hummus on cucumber slices: Use a small spoon or butter knife to spread a generous dollop of hummus onto each cucumber slice. Make sure to cover most of the surface, leaving a small border around the edge.
- Add toppings: Sprinkle your desired toppings over the hummus-covered cucumber slices. Some suggestions include chopped sun-dried tomatoes, halved kalamata olives, crumbled feta cheese, fresh dill, a sprinkle of paprika, or a drizzle of olive oil.
- Arrange on a platter: Arrange the Cucumber & Hummus Bites on a serving platter or plate. Make sure they are spaced out so guests can easily pick them up.
- Serve immediately: For the best flavor and texture, serve the Cucumber & Hummus Bites immediately. If you need to prepare them in advance, store the cucumber slices and hummus separately and assemble just before serving to prevent the cucumber from becoming soggy.
📝 Notes
- Feel free to use your favorite type of hummus.
- Experiment with different toppings to customize the flavor.
- For a vegan option, omit the feta cheese.
🍎 Nutrition
Calories: 35 kcal
Protein: 1 g
Fat: 2 g
Carbohydrates: 3 g
Fiber: 1 g
Calcium: 15 mg
